WebCommunion Bread Recipe Two Communion Bread recipes. One on the left from Luther Seminary. The one on the right is Gluten free. Contact Us St. Stephen's Lutheran Church 10828 N. Huron Street Northglenn, CO . 80234 303-452-5469 [email protected] [email protected] Questions or comments regarding this site? [email protected] WebCommunion Bread - First Lutheran Church - Wolf Point, MT. Communion Bread Recipe. 1 cup Warm Water 2 cup all-purpose flour. 1 Tablespoon Sugar 1 Cup Whole Wheat. 1 Tablespoon Yeast 1/2 Teaspoon salt. 2 Tablespoons olive oil. Mix together left hand column and let sit for about 5 minutes.
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WebPreheat oven to 350°F Mix the flour and salt. Add the water to the oil without mixing. Add this to the dry mix and add in the honey. Mix with a fork. Flatten onto a cookie sheet lined with parchment paper. Score into bite-sized pieces, or use a bottle cap to make round wafers. Bake 10-15 minute. WebMix dry ingredients in mixing bowl. 2. Measure wet ingredients and then mix to dry ingredients. The mixture will be soft and needs to be shaped by hand. Use ¼ cup measure for each host. 3. Sprinkle flour on wax paper. Before forming each host, rub olive oil on hands. Then form a ball. the simple good
Communion Bread Recipe - Shepherd of the Cross Lutheran …
WebCommunion Bread Recipe #1 5 1/2 cups bread flour 2 cups water 1 package yeast 1 teaspoon salt 1 tablespoon honey Dissolve yeast in warm water. Sift in flour. Knead for 10 minutes. Let rise for 1-1/2 to 2 hours. Punch down. Knead again, for about 2 minutes. Shape into four round loaves. Score top with a cross. Bake at 350 degrees for 20-25 minutes. WebPreheat oven to 350º. Mix dry ingredients together. Use softened or melted butter and mix well. Add 2 cups buttermilk (or milk) until dough sticks together. Set out on counter on some flour. Knead until dough is smooth. Should hold together into a smooth ball- can add a little water or a little flour to make it smooth and not sticky. Web1 ¼ tsp. Baking powder 1 ¼ tsp. Salt Cut in 4 tsp. Oil Mix water and sweeteners together; add to dry ingredients and mix well. ¾ cup + 2 Tbsp. Very hot water 3 Tbsp honey 3 Tbsp Molasses Dough should be a bit sticky Divide and roll ¼” thick circle Mark with a cross Bake at 350 degrees for 10 minutes my vampire system webcomic